Baked Tacos

We had these for supper last night. I had pinned them on Pinterest. I had pinned them on Pinterest a few times unintentionally to be exact. We loved them, they were easy and made a lot. We had leftovers!

Ingredients
-2 lbs. ground beef
-1 can refried beans
-15-oz. can tomato sauce
-1 pkg. taco seasoning
-1 to 2c. shredded cheese, don't worry about measuring
-18-20 hard taco shells (I used the stand up shells and filled them pretty full, 10-12 should do with this size.)
-Toppings of your choice.

Directions
-Brown ground beef and drain off any fat. Add refried beans, tomato sauce and seasoning.
-Spoon mixture into taco shells.
-Place filled shells into a 9×13 pan, standing up.
-Sprinkle with cheese and bake at 400 degrees for 10-12 minutes or until heated through. ( I put mine in 2 small glass dishes and baked in our toaster oven on same degrees until the shells and cheese were browned.)